Gil-e-Firdaus is must in most of the Hyderabad wedding functions and also during family celebrations.


As I told you this is a heavenly dessert…..which is mostly served chilled….The fragrant basmati rice when cooked with creamy almond paste, khowa and milk, and then mixed with paste of pineapple…..this dessert when hits your taste buds….I am sure you will experience gastronomic orgasm…Over to the recipe which will make you feel rich and royal with every spoon….

INGREDIENTS:

2 litre milk

½ cup Basmati Rice

10-15 pieces Almond paste (Remove skin and grind)

1 tsp. Vanilla essence

250 gm khowa/mawa

4 tbsp. Ghee

1 Pineapple

Sugar 250 gms

Rose petals few

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