The Brilliant Bart is back and this time he is in Nusfjord in Norway to cook up some super fresh, sustainably sourced cod. It might be snowing but this dish is sure to warm you up. Served with a simple Ratatouille this flavour packed dish will really hit the spot.
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Fresh Seafood Linguine | [ Ссылка ]
Scampi & Chips | [ Ссылка ]
Fresh Poached Cod with Buttered Veg | [ Ссылка ]
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