These Carrot Cake Cupcakes are absolutely delicious and super moist inside. Perfect for Fall/Autumn! The fluffy cream cheese frosting on top is to die for!

Loved the video? You'll find the recipe here:
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CREAM CHEESE FROSTING
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HELPFUL LINKS:
COVERSION GUIDE
1. To convert grams into US cups, please follow this link:
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2. To convert grams into metric cups, please follow this link:
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The Scran Line
Oh hey there! My name is Nick. I’m a pastry chef and graphic designer. Combine these two passions together and you get The Scran Line! Join me on my baking adventures twice a week I post every Tuesday and Friday.

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