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Padma Lakshmi has gone through many career changes during her time in the public eye. She began her career as a model turned actress, then became a writer, and now hosts TV’s Top Chef on Bravo. She has written two cookbooks, a memoir, and now The Encyclopedia of Herbs & Spices.
Padma and Jesse talk about cultural differences she had to reckon with growing up between India and the United States, her role on Top Chef, and her new book The Encyclopedia of Herbs & Spices.

This interview originally aired in November of 2016

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