The BEST keto fat bomb recipe! Learn how to make keto fat bombs that taste exactly like chocolate fudge.
Peanut Butter Fat Bomb Recipe: [ Ссылка ]
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THINGS I USED IN TODAY'S KETOGENIC FAT BOMB RECIPE:
Measuring Cup: [ Ссылка ]
Ice Cube Tray: [ Ссылка ]
Food Scale: [ Ссылка ]
Powdered Erythritol: [ Ссылка ]
Unsweetened Cocoa Powder: [ Ссылка ]
Coconut Oil: [ Ссылка ]
Peanut Butter: [ Ссылка ]
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CHOCOLATE KETO FAT BOMBS RECIPE:
1/2 Cup melted coconut oil
1/2 Cup unsweetened cocoa powder
1/2 Cup slightly melted smooth peanut butter
1/2 Cup powdered erythritol
*NOTE: Do not use a "granulated" sugar substitute. Your fudge will end up "grainy".
FAT BOMB INSTRUCTIONS:
Add all the ingredients to a glass measuring cup (or large pourable jar)
Mix until ingredients have dissolved into one another, and a thick chocolatey batter has formed
Pour the batter into ice cube trays (I used a 16 slotted one)
Freeze for around an hour
I like to store mine in the freezer because they will melt at room temp
FAT BOMB MACROS:
100 Calories
2g Protien
3g Carbs
(1 Fiber)
9 Fat
*NOTE: The macros do not include the "carbs" from the erythritol. Erythritol doesn't have calories, thus I did not include the "carbs" in the macro nutrient information.
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Free 20 Mug Cakes E-Book: [ Ссылка ]
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