Read for recipe 👀 KFC’s Got A Problem 👀 Cuz my version is better 🤷
Ingredients: 224g Chicken Breast, 2 Slices Thin Sliced 2% Cheddar, 150 Calorie Brioche Bun, 30g Corn Flakes, 15g Light Miracle Whip, 10g Buffalo Sauce, 15g G Hughes Sweet Chili Sauce, 185g Egg Beaters, 1g of Paprika, Garlic Powder, Onion Powder Black Pepper, and Seasoned Salt 😋
Instructions: Grab a 224g piece of Chicken Breast and cut it in half. Pound your chicken breast until it has an even thickness. Season with 1g Paprika, 1g Garlic Powder, 1g Onion Powder, 1g Black Pepper, & 1g Seasoned Salt. Break up your corn flakes into smaller pieces. Pour your Egg Beaters along with about 30g of Buffalo Sauce into a bowl and mix. Dip your chicken into your egg wash and then into your corn flakes. Make sure to coat all sides. Toss your Chicken in the Air Fryer at 400 Degrees for 12-15 Minutes. Mix 15g Light Miracle Whip + 10g Buffalo Medium in a small bowl. Grab your Brioche Bun & spread this sauce on the bottom. Place one of your Crispy Chicken Breasts on top. Lay a slice of 2% Thin Sliced Cheddar Cheese on top of the Chicken. Lay down your other piece of Chicken + Cheese & finally take your 15g G Hughes Sweet Chili Sauce & pour it on top of the Cheese. Lay your top bun down & you're good to go! ✅
Let the gains roll in while eating this version and you can tell KFC and it’s calories to kick rocks 💪
