Making chicken cordon bleu can be tedious. There's pounding, rolling, and taking extra care while frying to make sure nothing falls apart.
This recipe for chicken cordon bleu meatballs makes the process 10x simpler but still promises that crunchy fried chicken exterior, gooey center, and cheesy bechamel sauce expected from the Swiss dish (yup, it's not French!). 🇨🇭
📓 Click here for the full recipe: [ Ссылка ]
📩 Comment q's below and we'll answer!
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How to Make Chicken Cordon Bleu Meatballs
00:00 Chicken Cordon Bleu Meatballs
00:39 Making the Meatballs
02:07 Cooking the Cheesy Bechamel Sauce
03:21 Frying the Meatballs
04:45 Serving the Chicken Cordon Bleu Meatballs
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