Full recipe for 1 canner load (9 pints):
- 9lbs of tomatoes
- 6 jalapeno peppers
- 3 serrano peppers
- 2 poblano peppers
- 2 yellow onions
- 2 cups of chopped cilantro, leaves & stems
- 4 limes juiced
- 8 cloves of garlic
- 2 tsp salt
- 1 tsp pepper
- 2 tsp cumin
- 2 tsp chili powder
- 1 tsp cayenne powder
Canning supplies
water bath canner: [ Ссылка ]
jar tongs: [ Ссылка ]
funnel: [ Ссылка ]
de-bubbler: [ Ссылка ]
tool to check headspace: [ Ссылка ]
jars w/ lids & bands: [ Ссылка ]
Book filled with tested canning recipes: [ Ссылка ]
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