INGREDIENTS:
Maida - 1 cup
Sugar - 1/3 cup
Cardamom - 2 Nos
Melted Ghee - 1/2 cup
Red Food Color Powder - a pinch
Salt - a pinch


PROCEDURE:
1) In a mixie, add the sugar, cardamom and grind them into fine powder.
2) Sieve the grounded powder.
3) In a mixing bowl, add the melted ghee, sieved powder and mix them using a blender.
4) Sieve the maida, add it to the ghee mixture and mix well and knead as shown in the video.
5) Add a pinch of salt and mix well.
6) Take small amount of the mixture and roll them into small balls.
7) Now shape them into cookies shape and place them on a butter paper by leaving a small gap between each cookies.
8) Take a pinch of red food color powder, add little amount of water and mix it into a thick paste.
9) Keep a big dot on the cookies for decorating it (optional).
10) Pre-heat the OTG for about 5 mins at 160 degrees.
11) Now place the butter paper on the OTG tray and bake for about 15 mins at 160 degrees.

Now Your Crunchy GHEE COOKIES is ready Friends!!!! Enjoy it as a Evening Snack Friends!!!!

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