Picking the best oyster is easy if you know what to look for. Follow these steps to get the tastiest oyster! In this episode of Foodista's Kitchen Secrets follow Joe Rieke, of the Ballard Annex Oyster House, as he shows you how select a perfect oyster.

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The Ballard Annex Oyster House serves fresh seafood seven days a week—plenty of oysters and shellfish, whole Dungeness crab and Maine lobster, and house-made bisques, chowders, and soups made-to-order at the steam bar.

Be sure to visit the Ballard Annex Oyster house for some great seafood! For more information visit: [ Ссылка ]

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