Finally, the short version of my Choripán recipe, which is based off of lots of research done to get as close to the authentic traditional Argentine street food as possible. If you check out the long form video, you’ll see the chimichurri is slightly different and instead of the pickled onion & garlic mixture, a Salsa Criolla was used. The toppings vary, but the flavor is always amazing! Try this one at home! If you can’t find Argentine style chorizo, check out @GrandWesternSteaks ([ Ссылка ]) and grab some for yourself! Always high quality and shipped right to your doorstep! Tell them “All American Cooking” sent you!

So fire up that grill and pour a cold Argentinian cerveza, enjoy the flavors of Argentina in your own backyard, and Don’t Eat Boring Food!!




#argentina #choripan #streetfood

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