HOW TO EAT FUFU!
Want to try the Fufu Challenge or an African food mukbang? Watch our full tutorial on the proper way to eat fufu with egusi, okra, or any other soup. We provide detailed instructions on how to enjoy this traditional West African food, and we also react to some hilarious mishaps on TikTok! This tutorial also applies to other "swallows," such as garri (eba).
WHAT IS FUFU?
Fufu is a staple food in West African countries such as Nigeria, Ghana, Ivory Coast, and Sierra Leone. It can be made from pounded yam, cassava, plantain, or oats. Fufu has a soft, doughy texture, and it is enjoyed with a variety of different soups.
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