INGREDIENTS
2 potatoes (500g)
2 eggs
Parsley
Spring onion
Sweet paprika
Coriander
Salt
Pepper
40g (2 tbsp) of cornstarch
Oil for frying
METHOD
1. Grate the potatoes and squeeze them well to remove the excess water.
2. Place them in a bowl and add the parsley, spring onion, sweet paprika, coriander, salt, pepper, and cornstarch and mix all well with the spatula.
3. Take the mixture with a spoon and start adding the mixture to the pan with the hot oil. Flatten the mixture with the spoon to obtain the fritters.
5. Serve the fritters with the yogurt.
-------------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: [ Ссылка ]
Enjoy with us: [ Ссылка ]
Follow us:
Facebook: [ Ссылка ]
Instagram: [ Ссылка ]
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist's cookbook with our 50 best recipes is finally here!
Buy it on Amazon: [ Ссылка ]
[ Ссылка ]
