You need to have delicious toppings to go with crêpes, and this morning I made blackberry sauce. Made it very syrupy to serve on top of the crêpes, and also on the side, and my other delicious sides and toppings were peaches and bananas. Sprinkled some powdered sugar, cinnamon, and of course, served a few crêpes with maple syrup. #shorts
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Crêpes with blackberry sauce & more😋
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