Ilocano Dinengdeng one of our favorite healthy vegetable dishes that is just right for turning a healthy note after indulging heavily during holidays and special occassions. The salty brine of the fish alamang paired with the succulent and crisp vegetables is the dish soothes the simple Ilokano palate. Sometimes the simplest dishes turn out to be one of the best ones. Lets Eat!
Let's Eat Pinoy is a channel that features home cooked Filipino recipes passed down from generation to generation. Food we cook and serve in our homes on Sunday family get togethers and holidays. If you like this channel pls support us by pressing Like, Share and Subscribe.
INGREDIENTS
2 tali sigarilyas (goa beans)
2 tali okra (lady fingers)
2 tali sitaw (string beans)
2 pcs amplaya (bitter gourd)
1/2 pc Kalabasa (squash)
2 pcs Sibuyas (onion)
6 pcs Round Eggplant
4pcs. Kamatis (tomato)
8 pcs Galunggong
1/2 cup alubebe (Fish Alamang)
For more videos follow us here on YouTube and Facebook @LetsEatPinoy
Funny Song by BENSOUND [ Ссылка ]-...
Creative Commons — Attribution 3.0 Unported— CC BY 3.0
[ Ссылка ]...
Music promoted by Audio Library [ Ссылка ]
