Have you noticed Indian Onion salad being served along with green chutney and poppadoms before your main course is brought to you at an Indian restaurant? This popular Indian salad, called Laccha Pyaaz, made with sliced onion rings tossed in a tangy, spicy dressing and fresh herbs, is a perfect accompaniment to your Indian meals.
[ Ссылка ]
INGREDIENTS
▢1 Red Onion medium
▢¼ teaspoon Red Chili powder (Mirchi powder) I used Kashmiri chili powder, adjust to taste
▢½ teaspoon Roasted Cumin Powder
▢½ teaspoon Chaat Masala
▢1 Green Chili Pepper finely diced, adjust to taste
▢2 tablespoon Cilantro leaves finely chopped
▢2 tablespoon Mint leaves (Pudhina) optional, finely chopped
▢2 tablespoons Lime juice
▢¼ teaspoon Salt adjust to taste
Like, comment and share! Be sure to subscribe for more free recipes.
If you make this recipe, tag us on Instagram or Facebook #pipingpotcurry. We love to hear about and see your success stories!
Instagram - [ Ссылка ]
Facebook - [ Ссылка ]
Pinterest - [ Ссылка ]
Join our Facebook Group to ask questions, share recipes, and more - [ Ссылка ]
