The video shows a solid liquid separation equipment extracting juice from ginger. It utilizes a single screw press mechanism to effectively separate the juice from the ginger pulp, ensuring high-quality extraction with minimal wastage.

The ginger juice extractor consists of a hopper where gingers are fed into the machine. The gingers are then conveyed by the rotating screw inside a cylindrical screen. As the ginger moves along the screw, the mechanical force exerted by the screw's rotation squeezes the ginger pulp against a perforated screen.

During this pressing process, the juice contained within the ginger pulp is forced through the screen, while the solid ginger residue remains and is conveyed and discharged at the end of the screw. The separated juice flows out through an outlet and is collected in a container.

The screw press separator offers several advantages for ginger juice extraction. It provides a continuous and automated process, ensuring consistent output and increased productivity. Additionally, the separation of juice and pomace simplifies downstream processes, such as filtration or clarification, for obtaining clear and pure ginger juice.

The screw press separator is also used for extracting juice from fruit and vegetables, such as apples, grapes, pears, etc. offering a convenient solution for commercial juice production or industrial-scale applications.
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