Institute of Culinary Education chefs have been experimenting with Italy's prized Balsamic Vinegar of Modena. Here's how Creative Director Michael Laiskonis incorporates the authentic ingredient into one of his sweetest specialties: chocolate bonbons. For his technique and recipe, visit our blog: [ Ссылка ] To learn more about our partnership with Balsamic Vinegar of Modena, visit [ Ссылка ] or [ Ссылка ].

Balsamic Vinegar of Modena is a Protected Geographical Indication of the European Union. The Protected Geographical Indication guarantees the origin, the authenticity and the quality of the product.

The authentic Balsamic Vinegar of Modena comes exclusively from the Italian provinces of Modena and Reggio Emilia, situated in the region called Emilia Romagna.

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