Japchae Recipe - Filipino Style
How To Cook Japchae Recipe, This Recipe is Made of Stir Fried Carrots, Mushrooms, Spinach, Bell Pepper, White Onion, Spring Onions, Marinated Beef and Japchae Sauce Added with Cooked Dangmyun Noodles Drizzle with Sesame Oil.
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Ingredients:
367 grams Beef Sirloin
6 Tablespoon Soy Sauce
4 Tablespoon Sugar
1 teaspoon Garlic Powder
3 Tablespoon Sesame Oil
20 grams Shitake Mushrooms
10 grams Black Mushrooms
1 Piece Egg
1 Piece Egg Yolk
250 grams Dangmyun Noodles
30 grams Oyster Sauce
1 Piece Carrots
1 Piece Bell pepper
1 Piece White Onion
50 grams Spring Onions
20 grams Spinach
Black Pepper
Toasted Sesame Seeds
Cooking Oil for Frying
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Japchae Recipe - Filipino Style
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