Creamy & Cheesy Butter Garlic Squid 🦑 || Butter garlic squid 🐙 || Squid recipe 2023


Ingredients:
7-8 squids cut into rings
10-12 chopped garlic
1 onion finely chopped
1/2 tsp pepper powder
1 tsp chilli flakes
Salt to taste
1 tbsp maida/ APF
3/4 cup full fat milk ( add water as per the required consistency)
1 cube grated cheese
3-4 tbsp Butter
For garnishing, green part of spring onion chopped

Method:
1. Clean and cut the squid into rings.
2. In a pan melt some butter and fry the squid till its is firm and remove from the flame . Keep it aside.
3. Melt butter in a pan and add minced garlic and onion, sauté till onion turns translucent and golden. 4. Add the flour and mix thoroughly.
5. Add warm milk to the pan and simmer till even paste is formed. Make sure there are no lumps and a thick sauce is formed.
6.  Add the water from squid and put in the pan and cover with sauce.
7. Add pepper, chilli flakes and salt to taste and then add in the cooked squids. let it cook for 5 minutes. You can add cheese for creamier and rich texture. Garnish with green spring onions.
Turn off the flame, and enjoy!!


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thank you

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