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Ingredients:
1 cup oil for deep frying
1 medium size cauliflower
2-3 potatoes

⅓ cup oil
1 tsp cumin seeds
¼ tsp asafoetida
2 red chili
1 onion
2 tsp chopped ginger
2 tsp chopped garlic
1 tsp ginger garlic paste
1 tsp salt
1 tsp chili powder
1 tsp coriander powder
¼ tsp turmeric powder
1 tsp garam masala
2 tomatoes
½ tsp mango powder
½ tsp chat masala
coriander leaves
Green chillies
Jillian ginger

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Maggie Chicken Cube:
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Dried Black Lemon:
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Measuring Cups and Spoons:
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Biryani Pot 8 liter:
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Background for Photography: [ Ссылка ]
Kitchen Weighing scale:
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Shan biryani masala:
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silicon food tong:
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Background for Photography:
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Panko breadcrumbs:
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Background for Photography:
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Dry fruits grater:
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induction cooktop:
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nutriblender:
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Grill net : [ Ссылка ]
Silicon Spatula: [ Ссылка ]
masala box : [ Ссылка ]
Whipping Cream: [ Ссылка ]
Black diamond serving dish:

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