Award-winning host of “MasterChef India” Vikas Khanna, shows the Tam Fam how to make smoked purple sweet potatoes with savory and spicy strawberry chutney in our episode titled “Tamron’s Tasting Table of Culture.”Vikas also opens up about how his grandma inspired him to become a chef and how he is honoring his late sister with his new restaurant, Bungalow.

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From the deeply moving to the purely fun, “Tamron Hall” is a daily destination for all things topical and a platform for viewers to connect with the people who are shaping our world through meaningful, engaging, and entertaining conversations. Tamron Hall brings a refreshing, relatable, unpredictable, and unstoppable voice to television.
 
Broadcast from New York City featuring a dynamic mix of live and taped shows, “Tamron Hall” airs across the country in national syndication.

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