This is a simple dish like we had when I was growing up. Warm, creamy, and filling. Hope you give it a try!
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Ingredients:
8 oz. Egg Noodles
1 pound ground beef
1 medium onion
1 can cream of celery soup (10.5 oz)
1 can cream of mushroom soup (10.5 oz)
1 can cheddar cheese soup (10.5 oz)
Salt, pepper, & garlic powder to taste

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