Tomato Soup

You can find this recipe in Telugu here: [ Ссылка ]

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Ingredients

Tomato - 10 Nos
Carrot
Unsalted Butter - 50 Gms (Buy: [ Ссылка ])
Garlic
Bay Leaf - 1 No. (Buy: [ Ссылка ])
Onion - 2 Nos
Water
Salt - 2 Tsp (Buy: [ Ссылка ])
Pepper Powder - 1 Tsp (Buy: [ Ссылка ])
Sugar 1 Tsp
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Basil Leaves


Method:
1. Chop the ripe tomatoes and keep it aside.
2. To a pan add, unsalted butter.
3. Add garlic, bay leaves and onion. Cook unitl the onions become translucent.
4. Now add chopped carrots and saute for few mins.
5. Now add the tomatoes and toss it.
6. Season the tomatoes with salt and pepper.
7. Cook the tomatoes for 3 mins and add 500 ml of water.
8 Cover and cook the tomatoes for 15 mins until they become mushy.
9. After 15 mins, turn off the stove and let the mixture cool down.
10. Remove the bay leaf and add the cooled mixture to a mixer jar and grind it.
11. Now pass it through a sieve to get a smooth mixture.
12. Pour the filtered mixture in to the pan and heat it.
13. Add sugar to balance the flavours and season it with pepper and basil.
14. Simmer the soup for about 5 mins.
15. Hearty tomato soup is ready.


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