DHAKAI POROTA | Traditional Paratha Of India | Indian Street food

One of the most famous street food in Dhaka, Bangladesh is Dhakai Paratha. Even a few decades back, Dhakai Paratha had been a very popular breakfast in Kolkata too.
Dhakai Paratha is a century old delicacy and is a traditional Bengali Paratha. It is a flaky layered deep fried poori made with all purpose flour having a hollow center in the middle.
Making and frying these pooris is an art and takes practice, as this is a unique paratha. It is called paratha though there is no resembles to the regular pan fried paratha. These Dhakai Porata belongs to the Luchi or Poori category, deep fried and it puffs up in size and has layers resembling a laccha paratha.

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