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This is the inaugural episode of Brewnology: The Fusion of Beer and Knowledge. In this first episode, you are introduced to the hosts, Dean Wiensch and Jason Johnson. The focus of this series is how to evaluate your homebrew for troubleshooting and recipe formulation purposes. Topics of this episode include introductions to the hosts, the difference between evaluation and enjoying a beer, a rough evaluation of an aged English Barleywine, and DMS. The on-air evaluation process is quite different from what we are used to and it shows in this first episode, we are learning from our mistakes and will continue to improve.

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