In-depth training for servers by servers: [ Ссылка ]

Welcome to Real Server Training: Real Tips for Restaurant Servers.

In this video, we're covering: **Complete Dining Experience: Steps of Service in Higher-Volume, Semi-Casual Restaurant

Here we break-down each stage of dining with play and analysis.


🚀 **Key Steps of Service:**
0. **Intro:**[ Ссылка ]
1. **Greet/ Drinks:** [ Ссылка ]
2. **Appetizers:** [ Ссылка ]
3. *Recommendations:** [ Ссылка ]
4. **Orders:** [ Ссылка ]
5. **Pre-busing and Second Rounds:** [ Ссылка ]
6. **Serving:** [ Ссылка ]
7. **Check-in:** [ Ссылка ]
8. **Pre-Busing:** [ Ссылка ]
9. **Checks/ Goodbye:** [ Ссылка ]

🔧 **Pro Tips:**
- **Seamless Transitions:** Aim for smooth transitions between each stage for an uninterrupted dining experience.
- **Anticipate Needs:** Anticipate guest needs at each stage, providing attentive and proactive service.
- **Try to start thinking in steps:** At any given moment with a table, you're in one stage which you're trying to complete so that you can start the next stage.

In-depth training for servers by servers: [ Ссылка ]

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👉 **Level up your service with Real Server Training.**

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