Finally the secrets behind the perfect shape medu vada revealed in this video, so that you can make the hotel style medhu vadai at your home kitchen. In this video i will explain on how make the ulundu vadai batter , adding the key ingredients , making a perfect shape vada and frying it with the right heat. At the end of the video you can make a hotel style medu vada which is a popular south Indian breakfast as well as the snack.
Ingredients
Urad dal 250 gms
Onion small 2 nos
chopped Ginger 2 tsp
Asafotida 3 gms
Chopped chilli 1 or 2 tbsp
Green Chilli 2 nos grinding
Curry leaves 2 strings chopped
Coriander chopped 2 tsp
Jeera 1 tsp
Peppercorn 2 tsp
salt to taste
