EPISODE 565 - How to Make Spanish Stuffed Peppers with Rice & Chickpeas
FULL RECIPE HERE:
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MICROPHONE I USE:
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CAMERA I USE:
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MY SWISS DIAMOND PANS:
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MY SWISS DIAMOND KNIVES:
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MY CARBON STEEL PAELLA PAN:
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MY ENAMELED PAELLA PAN:
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SPANISH ROUND RICE I USE:
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WOOD CUTTING BOARD:
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MORTAR & PESTLE:
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Irresistible Spanish Stuffed Peppers with Rice & Chickpeas
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