Espresso Molasses Butter Mochi

I filmed this video at the beginning of December but I didn’t get around to editing it till today. I took a short hiatus from filming and I spent these last 3 weeks baking over 1100 cookies and 46 basque cheesecakes. From the bottom of my heart, thank you so much for all of your love and continuous support.

Happy New Year.

Butter Mochi
Mochi Party

WHAT YOU’LL NEED
½ cup (113g) unsalted butter, melted
1 ½ cup (300g) brown sugar
½ cup (140g) unsulphured molasses
1 can (13.5 oz) coconut cream full fat)
1 can (12 oz) evaporated milk
1 tsp pure vanilla extract
4 large eggs, room temperature (I like pasture raised eggs)
1 box (16 oz) Mochiko flour
½ tsp. sea salt
2 tsp baking powder
1 Tbsp. Instant Espresso
½ cup dark chocolate chunks
Wilton brownie pan

Preheat oven to 350F
Bake for 25-30 minutes.
Let butter mochi cool for 20 minutes or so.
Enjoy.

===========================================================

This page contains affiliate links, meaning I get a small commission if you decide to make a purchase through my links (at no extra cost to you). I only link to products that I have used myself and wholeheartedly recommend. Thank you for your support.

Epidemic Sound Referral link [ Ссылка ]

Camera Gear I use and Love:
Main Camera [ Ссылка ]
Main lens [ Ссылка ]
Secondary Lens [ Ссылка ]
Main Mic [ Ссылка ]
Main light [ Ссылка ]
Soft Box Bowens Mount [ Ссылка ]
Mini Tripod [ Ссылка ]
Main tripod [ Ссылка ]

============================================================
Please LIKE, SUBSCRIBE, and hit the NOTIFICATION BELL. It lets me know how much you enjoy my videos. Thank you!
============================================================


CONNECT WITH ME:
INSTAGRAM [ Ссылка ]
PINTEREST @paniaspantry0033
BUSINESS INQUIRIES: paniaspantry@gmail.com


============================================================
#buttermochi #espressomolassesbuttermochi #paniaspantry

Edit: DaVinci Resolve 16.2
Music: [ Ссылка ]

свернуть