Tonight we talk with the guys at MIHO Gastrotruck, a super popular and successful food truck here in San Diego. They got a great holiday product to show and they are talking about the food truck industry as well as what their future plans are. Of course, there's still cooking tonight and Sam makes an incredible pepperoni pasta from the stuff in the fridge. The lesson here is that you've always got a great meal waiting for you if you get a little creative and put in some thought to it!
🔴 SHOP:
⭕️ STCG KNIVES ➔ [ Ссылка ]
⭕️ STCG MERCH ➔ [ Ссылка ]
⭕️ STCG KITCHEN MUST-HAVES ➔ [ Ссылка ]
🔴 JOIN THE COMMUNITY:
⭕️ REDDIT ➔ [ Ссылка ]
⭕️ DISCORD SERVER ➔ [ Ссылка ]
🔴 CONNECT:
⭕️ INSTAGRAM ➔ [ Ссылка ]
⭕️ TIKTOK ➔ [ Ссылка ]
⭕️ TWITTER ➔ [ Ссылка ]
⭕️ FACEBOOK ➔ [ Ссылка ]
🔴 MORE SAM:
⭕️ MY WEBSITE ➔ [ Ссылка ]
⭕️ MY COOKBOOK ➔ [ Ссылка ]
⭕️ MY RECIPES ➔ [ Ссылка ]
🔴 FOR BUSINESS INQUIRIES:
⭕️ reach out to ➔ info@thecookingguy.com
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
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THANK YOU ❗️
