London is a true 24 hour city, no matter the time of day there’s a demand for food and drink. Few companies know this better than Beigel Bake. Since 1974 it’s been serving hungry Londoners with its famous bagels, as well as pastries and sweets, 24 hours a day, seven days a week, from its home in Brick Lane.

Beigel Bake recently got a Schaerer Coffee Art Plus Supersteam espresso system from Caffeine Limited.

In this video Eli Cohen, one of Beigel Bake's directors, tells us about Beigel Bake, as well as sharing his thoughts on the Schaerer Coffee Art machine and how it has impacted the company's foodservice operation.

Also featured in the video is Joe Stockwell, Caffeine’s business development manager, who advised Beigel Bake to ensure they got the equipment they needed.

Film by The Publicity Works

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