This Cajun Seasoning is great for grilling! Sprinkle it on fish, chicken, steak, shrimp, or even French fries or baked potatoes. It's yummy on so many things :) Plus, when you make it yourself, you can adjust the seasonings to make it suit your personal taste. As a side note, I have been using half smoked and half not smoked for the paprika and I really love it. Enjoy!

Here is a link to the written recipe - [ Ссылка ]

Spicy Cajun Shrimp over Linguini - [ Ссылка ]

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