If you love Singapore Chilli Crab then you'll love my easy recipe for Singapore Chilli Prawns. The prawns are a lot easier to deal with at home than whole crab but the sauce in this easy Singapore recipe takes its inspiration from the iconic Singapore chilli crab.
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
Singapore Chilli Prawns - Marion's Kitchen
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marion's kitchenmarion grasbymarion grasby recipesmarion kitchenmarions kitchensingapore chilli prawnssingapore chilli prawns recipesingapore chilli crabsingapore chilli crab recipesingapore food recipesingapore food recipes easysingapore cuisinesingapore cuisine recipessingapore hawker food recipesmarion grasby recipes youtubesingapore chilli shrimpshrimp recipesAsian shrimp recipes
