This streusel topping recipe comes together in just 5 minutes and is the perfect topping for your favorite pies, cakes, and muffins!
My streusel topping recipe is made up with common pantry ingredients. You can add cinnamon to this and use it for apple cinnamon muffin or you can add vanilla to make it even richer and more flavorful. You can also add nuts of your choice. Try this streusel topping with different spices like nutmeg, cardamom or cloves or pumpkin spice.
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Please find the detailed recipe along with ingredients below:
Streusel Topping Ingredients:
1/2 cup (60 gms) all-purpose flour
1/2 cup (100 gms) granulated sugar
1/4 cup (56 gms) unsalted butter
pinch of salt
Recipe:
For the Streusel Topping:
1. Whisk the flour, sugar and salt in a medium bowl then add the cubed cold butter.
2. Use your clean fingers to crumble the butter and flour together until you have a shaggy mixture.
3. Your streusel topping is ready.
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