It was the decision of three friends, each having long experience in the hospitality industry and sharing a love for good food and drinks, to open a restaurant in October 2017. Mehdi & Marc, who run the popular El Sol, took over the role of taking care of the guests with their team, while Emiliano, coming from an Italian family, pours his passion for cooking intertwined with the knowledge and secrets of the old family recipes, from the pots and pans to the well-assorted plates, leaving guests of Gusto with a smile on their face and wanting to return again.
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