Warm up your festive appetite with our ginger-and-apple-infused Hennessy Black Spice cocktail.
INGREDIENTS
30 ml Hennessy Black
60 ml Ginger ale
30 ml Apple juice
1 Lime wedge
1 Sprig of mint
RECIPE
Step 1. Pour Hennessy Black and apple juice into a glass filled with ice.
Step 2. Stir until infused.
Step 3. Top up with ginger ale.
Step 4. Garnish with mint.
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