Baked goods and pastries offer culinary professionals the chance to blend their cooking skills with a dash of creativity and a pinch of artistry. If creating sumptuous tarts and clever cakes sounds like a recipe for your future, consider the Culinary Institute of Virginia (CIV), ECPI University’s College of Culinary Arts. Here, award-winning chefs with real-world experience are prepared to help you enter this dynamic segment of the food service industry.

Through CIV’s hands-on baking and pastry arts program, you could earn a diploma in Baking and Pastry Arts in as little as 40 weeks. Experienced chef instructors will guide you through the science and art of creating delectable baked items and pastries as you prepare for an intensive but exciting externship.

If interested, students can also earn a Baking and Pastry Arts degree in less than 15 months

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