This is an easy and quick recipe of besan wali Shimla mirch ki sabzi. This can be prepared in a jiffy and the best bet when you don't have much time in hand or running out of veggies at home.
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Ingredients -
Mustard Oil - 1 Tbsp
Cumin Seeds - 1 Tsp
Sesame Seeds - 1 Tsp
Carom Seeds - 1 Tsp
Asafetida - 1/8th Tsp
Turmeric Powder - 1 Tsp
Red Chilli Powder - 1 Tsp
Green Capsicum (Shimla Mirch) - 2 Cups (Cut into cubes)
Roasted Gram Flour - 1/4th Cup
Coriander Powder - 1 Tsp
Salt to taste
Dry Mango Powder - 1 Tsp
