After close to ten years of running Mānoa Chocolate, Dylan shares business lessons he's learned through trial and error. This episode is meant to share with craft chocolate makers, especially those just starting, so that we can all grow a craft chocolate industry.

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Film & Edit: Carson Butterbaugh
Additional Footage: Honolulu Creative Media
Hosted By: Dylan Butterbaugh
Music: Sola Rosa - Deadman Walking, Santpoort

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