Tzatziki Authentic Greek Style with a little twist. This simple fresh dipping sauce works so well with skewered chicken and pitta breads.
So easy to make at home, ignore the shop bought stuff full of thickeners, this is real deal. Deliciously creamy with garlic and a hint of sweetness from a tablespoon of Honey.
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INGREDIENTS:
Ingredients
400g Full fat Greek yoghurt.
1/2 Cucumber unpeeled and coarsely grated.
2 Tablespoons Extra Virgin Olive Oil.
1 Tablespoon white vinegar.
1/2 of a teaspoon salt.
3 Cloves of garlic very finely minced (a garlic crusher is ideal for this)
1 Tablespoon fresh Dill very finely chopped.
1 Tablespoon of good runny Honey.
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