There is nothing better than a homemade chocolate pie with filling cooked from scratch.
But honestly? Ain't nobody got time for that.
This pie takes like, five minutes of work. Less if you don't get all fancy with the whipped cream.

Ingredients:
Your favorite chocolate pudding mix (mine was chocolate caramel and SO good)
Milk (as required by pudding mix. Most likely 2 cups)
Pie crust (either a cookie/gram cracker crust or a baked and cooled pastry crust)

Mix pudding as directed.
Pour into pie crust and spread evenly
Chill for at least half an hour.
Top with whipped cream, chocolate chips, sprinkles, and anything else you like.

Technically serves about 8, but I ain't judging you for eating half in one sitting as long as you don't judge me for eating the other half.

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