#VEGETABLEBIRYANI
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#LUNCHBOXRECIPE
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Basmati rice – 6 kg
Carrot - 1kg
potato – 2kg
Peas – 2kg
Oil – 10 litre
Ghee – 1 kg
cinnamon stick – 5gram
Star anise – 10 gram
Cloves – 5gram
Cardamom – 5gram
Bay leaf - 10 gram
Onion – 3kg
cauliflower-2kg
capsicum-1.5kg
yam(ratalu)-2.0kg
green garlic-500gram
green onion-1kg
lemon-250gram
cucumber-4.0kg
Green chilli – 500gram
Ginger - 500gram
garlic – 250 gram
Chilli powder – 150gram
coriander powder – 100 gram
Garam masala – 100 gram
Turmerci powder – 100gram
Salt- 1kg
Curd – 7kg
turmeric-100gm
Cumin seeds-50gram
cumin seed powder-50gram
javitri-5gram
sugar-1kg
cashew-500gram
kismis-250gram
