The most delicious tuna tartare that you've ever tasted! This simple tuna tartare with avocado recipe is straight a Michelin Star restaurant.
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🖨 PRINT RECIPE HERE: [ Ссылка ]
INGREDIENTS
►1 teaspoon chopped shallot
►2 teaspoons chopped chives
►¼ teaspoon fine sea salt
►2 teaspoons good quality extra virgin olive oil
►1 teaspoon fresh lemon juice
►1 teaspoon sriracha sauce or more if you like it spicy
►⅓ cup sushi grade tuna cut into ¼ inch cubes
►½ avocado cut into ¼ inch cubes, to taste
►ponzu sauce and mayonnaise mixed to taste
►microgreens for garnish, optional
►crackers or cucumber slices for serving
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Tuna Tartare (Step by Step!)
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