The European Commission is launching a new drive to cut food waste in the bloc.
The action plan aims to set out one common approach to measuring waste, ways to tackle it and improve the use of "best before" labels.
The EU's problem is estimated to be huge, with 88 million tonnes of food wasted annually - around a fifth of all products.
It costs 143 billion euros and contributes to global greenhouse gas emissions of eight percent.
Some EU countries have been more successful than others in t…
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