Hi guys, welcome back to another reset video this time it’s a midweek reset. today I am putting back my bedroom, bathroom, cleaning some produce and making a delicious steak dinner!

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Pilling tool [ Ссылка ]
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Asparagus soup
✨1 bunch of asparagus
✨1 yellow onion
✨8 garlic cloves minced
✨1 Tablespoon of butter
✨1 Tablespoon evoo
✨chili flakes optional
✨1 teaspoon brown sugar
✨1 Tablespoon lemon juice
✨4 cups of bone broth or chicken stock
✨1/2 teaspoon thyme
✨1/2 teaspoon onion powder
✨1/2 teaspoon garlic powder
✨1 teaspoon better than bouillon
✨salt & pepper
✨1/2 cup cream
✨1/2 cup freshly grated Parmesan cheese
✨pumpernickel homemade croutons
✨crème fresh for garnish

1.Heat butter and evoo in a pan over medium heat.
2.Add onions, chili flakes, and brown sugar. Sauté for 5 minutes until onions are translucent.
3.Add garlic, sauté for 2 minutes until fragrant.
4.Add asparagus, pan fry for 2 minutes.
5.Pour in lemon juice, bone broth, thyme, onion powder, garlic powder, better than bouillon, cream, Parmesan cheese, salt, and pepper.
6.Blend with immersion blender until desired consistency.
7.Taste for salt.
8.Garnish with crème fraîche, homemade pumpernickel croutons, and extra Parmesan cheese.


Garlic butter steak bites
✨2lbs steak
✨1 Tablespoon evil
✨8 cloves of garlic
✨5 Tablespoons of butter
✨2 Tablespoons fresh rosemary
✨ salt & pepper
✨1 Teaspoon Worcestershire sauce
✨1/2 teaspoon onion powder
✨ 1/2 teaspoon garlic powder
✨ 1/2 teaspoon dried parsley


1.Preheat cast-iron skillet on medium-high heat.
2.Season cube steak with salt, pepper, and coat with olive oil.
3.Once the skillet is hot, add the steak and sear without moving for 2 minutes.
4.Flip the steak and sear the other side for 1 minute.
5.Remove the steak from the pan (it will be partially cooked).
6.Reduce heat slightly, add olive oil and garlic, sauté for 2 minutes.
7.Increase heat to medium, add butter, rosemary, Worcestershire sauce, parsley, onion powder, garlic powder.
8.Sauté for 2 minutes until a sauce forms.

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