Galaktoboureko is a delicious traditional Greek dessert made with Fillo Pastry. Galaktoboureko can also be made using Kataifi Pastry. Galaktoboureko is made using a semolina custard and it is drenched in a sugar syrup. It is a wonderful traditional Greek dessert that everyone will love. Kataifi galaktoboureko is a wonderful party dessert, celebration dessert or family dessert. Here is the link to the recipe: [ Ссылка ]
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