When coarsely ground and cooked in milk, the simple bread becomes a delicious creamy dessert.

BREAD RABDI

Ingredients

5 white bread slices
¾ cup condensed milk
2½ cups milk
½ tsp green cardamom powder
2 tbsps chopped pistachios + to sprinkle
2 tbsps chopped cashewnuts
2 tbsps chopped almonds
Dried rose petals for garnish

Method

1. Transfer bread slices in a blender jar and blend to a fine mixture.
2. Heat a deep nonstick pan add condensed milk and cook for 4-5 minutes.
3. Add milk and mix well. Once the mixture comes to a boil, add the bread and mix well.
4. Add green cardamom powder, pistachios, cashew nuts, almonds and mix well.
5. Transfer into serving bowl, garnish with pistachios and dried rose petals.
6. Serve warm or chilled.

Click to Subscribe: [ Ссылка ]
For more recipes : [ Ссылка ]
To get recipes on your Google or Alexa devices, click here : [ Ссылка ]
Best cooked in Wonderchef Kitchenware.
Buy Now on : [ Ссылка ]
Facebook : [ Ссылка ]
Twitter : [ Ссылка ]
Instagram : [ Ссылка ]

#SanjeevKapoor #breadrabdi #rabdi #rabdirecipe

sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes bread rabdi bread rabdi recipe bread rabri bread rabri recipe how to make bread rabri how to make bread rabri at home how to make bread rabdi instant bread rabri instant rabdi rabdi rabri rabdi recipe how to make rabdi rabri recipe rabdi kaise banaen रबड़ी

свернуть