Garlic season is here, why not make some sweet pickled garlic, it's simple, tasty, and has a long shelf life. This recipe is easy and makes delicious sweet pickled garlic.
中文版：[ Ссылка ]
Ingredients：
2 kg of fresh garlic, 10 grams of salt，600ml of boiling water，
200 grams of sugar，200ml of light soy sauce，300ml of
white vinegar，a little liquor，some cold boiled water
About me:
I live in Quzhou, Zhejiang province. When I was young, I was greedy for food, but there were not many snacks in my home. I dreamed of becoming a cook when I grew up, so that I could make delicious food whenever I liked. Instead of being a chef, I became an English teacher, but my interest in food making never decreased. I helped my parents open a noodle restaurant in my work place and the business is not bad. The recipe of the noodle restaurant is based on my own research, and is very popular with many people. I'm glad my understanding of food is recognized by my customers. I plan to open a restaurant after my retirement (20 years from now (2019)), welcome to dine in my restaurant in the future!
Music：Check Mate（from Youtube Studio）
