Chef Sam from Lucky House Cantonese Private Kitchen shows you how to cook a dessert dish with asian pear. This dessert is also a really good remedy for cough and phelgm when eaten warm. Otherwise, you can serve it as a cold dessert too! :) Once it's cooked, the pear has a melt in your mouth texture and combine with the sweetness from the dried sugared orange, it gives a really oomph feeling of pleasure.

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